We have prepared a selection of scientific articles of interest in the various fields of research of Ysonut Laboratories: Protein Diet, Micronutrition, Chronobiology and Neuromediators.

  • Randomized Comparison of Reduced Fat and Reduced Carbohydrate Hypocaloric Diets on Intrahepatic Fat in Overweight and Obese Human Subjects
  • Carbohydrate-restricted versus low-glycemic-index diets for the treatment of insulin resistance and metabolic syndrome
  • Irritable bowel syndrome: can nutrient manipulation help?
  • Efficacy and Safety of a High Protein, Low Carbohydrate Diet for Weight Loss in Severely Obese Adolescents
  • Very low calorie diet (VLCD) followed by a randomized trial of corset treatment for obesity in primary care
  • Les « very-low-calorie diets » ont-elles une place dans la prise en charge du diabétique obèse?
  • Long-term weight-loss maintenance: a meta-analysis of US studies
  • Lessons from obesity management: greater initial weight loss improves long-term maintenance
  • Very-Low-Calorie Diets and Sustained Weight Loss
  • Effects and clinical potential of very-low-calorie diets (VLCDs) in type 2 diabetes
  • Isoflavones versus hormone therapy for reduction of vertebral fracture risk: indirect comparison
  • Lutein and zeaxanthin in eye and skin health
  • Dietary conjugated linoleic acid and n-3 polyunsaturated fatty acids in inflammatory bowel disease
  • The role of vitamin D deficiency in the pathogenesis of type 2 diabetes mellitus
  • Omega-3 fatty acids a promising novel therapy for non-alcoholic fatty liver disease
  • Acides Gras Alimentaires et Risque Cardio-Vasculaire
  • Besoins Nutritionnels et Apports Conseilles pour la Satisfaction de ces Besoins
  • Reduction of Cancer Risk by Consumption of Selenium-Enriched Plants: Enrichment of Broccoli with Selenium Increases the Anticarcinogenic Properties of Broccoli
  • Bases Nutritionnelles pour un Vieillissement Réussi
  • Gut Microbiota and its Possible Relationship With Obesity
  • Some Aspects of the Chronobiology of Nutrition: More Work is Needed on “When to Eat”
  • Body weight, metabolism and clock genes
  • Discoveries of Rhythms in Human Biological Functions: A Historical Review
  • Chronobiological aspects of nutrition, metabolic syndrome and obesity
  • Effect of feeding regimens on circadian rhythms: Implications for aging and longevity
  • The serotonin axis: Shared mechanisms in seizures, depression, and SUDEP
  • Dopamine, hypertension and obesity
  • Tyrosine, Phenylalanine, and Catecholamine Synthesis and Function in the Brain
  • Metabolic syndrome, age-associated neuroendocrine disorders, and dysregulation of tryptophan – kynurenine metabolism
  • L-Tryptophan Supplementation Can Decrease Fatigue Perception During an Aerobic Exercise with Supramaximal Intercalated Anaerobic Bouts in Young Healthy Men